Recipe: Tasty Dried Beans with Little Smokies

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Dried Beans with Little Smokies.

Dried Beans with Little Smokies You can cook Dried Beans with Little Smokies using 7 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Dried Beans with Little Smokies

  1. You need 1-1/2 pound of Dried Large lima beans.
  2. It’s 2 tablespoons of Pink Himalayan salt.
  3. You need 7 ounces of little Smokies.
  4. It’s as needed of water.
  5. Prepare 1/2 stick of butter.
  6. Prepare 1 of small onion.
  7. You need 3 tablespoon of bacon Drippings.

Dried Beans with Little Smokies step by step

  1. Add beans to a pot cover with water at least 2 inches add salt. Start boiling.
  2. Slice the Smokies.
  3. Add Smokies and bacon drippings to the beans.
  4. Dice the onion finely and add to the beans. Stir and mix well cover.
  5. Boil for 1 hours. Add water as needed..
  6. Add butter, let melt then mix well. Cover cook for at least half an hour more..
  7. Serve I hope you enjoy!.

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