MultiColor Puri.
You can have MultiColor Puri using 8 ingredients and 10 steps. Here is how you cook that.
Ingredients of MultiColor Puri
- You need of whole wheat flour.
- You need of salt.
- You need of water.
- It’s of Oil for Frying.
- You need of palak Paste.
- You need of carrot grate and make paste.
- Prepare of beetroot (boil and make a paste).
- You need of purple cabbage (boil and make paste).
MultiColor Puri instructions
- Combine the wheat flour and enough water and knead into a soft dough..
- Combine the wheat flour and palak paste and knead into a soft dough..
- Combine the wheat flour and Carrot paste and knead into a soft dough..
- Combine the wheat flour and Beetroot paste and knead into a soft dough..
- Combine the wheat flour and cabbages paste and knead into a soft dough..
- Cover and keep aside for 15 to 20 minutes..
- Take the purple dough and make long strip and keep a side. make all shape colour dough and keep a side..
- Roll them, and cut in round piece.Now make puri..
- Take a pan and put oil, and deep fry Puri till they become golden-brown in colour..
- Drain on an absorbent paper and serve hot..