Recipe: Delicious Vegetarian (Vegan) Five Bean Chunky Chili

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Vegetarian (Vegan) Five Bean Chunky Chili.

Vegetarian (Vegan) Five Bean Chunky Chili You can cook Vegetarian (Vegan) Five Bean Chunky Chili using 30 ingredients and 6 steps. Here is how you cook that.

Ingredients of Vegetarian (Vegan) Five Bean Chunky Chili

  1. Prepare of Base.
  2. You need 2 of onions (small, sweet, yellow, chopped small).
  3. It’s 1/2 of onion (large, purple, chopped rough).
  4. It’s 1 of carrot (chopped chunky).
  5. You need 2 of celery stalks (chopped, chunky).
  6. It’s 12 oz of mushrooms (baby Bella, some stems removed).
  7. Prepare 1/4 cup of grapeseed oil.
  8. You need 4 oz of olives (black, sliced).
  9. You need 1 can of corn (sweet, drained).
  10. You need 1 can of beans (navy, drained).
  11. Prepare 1 can of beans (red, drained).
  12. You need 1 can of beans (black, drained).
  13. Prepare 1 can of beans (kidney, drained).
  14. You need 1 can of beans (pinto, drained).
  15. You need 1 can of tomatoes (diced).
  16. You need 1 can of tomatoes (rotel).
  17. It’s 12 oz of beer (brown, or dark – I use Newcastle).
  18. You need 3 envelope of Chili Seasonings.
  19. Prepare 1/4 cup of honey (or brown sugar).
  20. Prepare 1 tbsp of chocolate powder.
  21. Prepare 1 of pepper (bell, orange).
  22. It’s 1 of pepper (bell, red).
  23. You need of Optional.
  24. Prepare 1 of Shredded Cheese.
  25. You need 1 of White Rice.
  26. It’s 6 of chipotle peppers.
  27. Prepare 1 bunch of onions (green, chopped).
  28. You need 1 bunch of Cilantro (chopped).
  29. You need 1 of sour cream.
  30. You need 1 of Tortilla Chips.

Vegetarian (Vegan) Five Bean Chunky Chili instructions

  1. Sautee yellow onions over medium high heat with grapeseed oil until brown and see through..
  2. Combine all other non optional ingredients into giant crockpot. Bring to boil, turn heat to low..
  3. Add sauteed onions to crock pot mixture. And chipotle peppers..
  4. Cook on low until vegetables are desired texture / consistency. Three to Four hours, stirring occasionally..
  5. Serve with rice, salad, chips, cornbread, or by itself..
  6. Garnish with cilantro, green onions, cheese, sour cream, salsa..

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