Kuttu Pakori.
You can cook Kuttu Pakori using 4 ingredients and 6 steps. Here is how you cook that.
Ingredients of Kuttu Pakori
- It’s 1 cup of Buckwheat flour.
- Prepare 3 of medium sized boiled potatoes.
- Prepare 1 tablespoon of rock salt.
- It’s 3 cups of Oil for frying.
Kuttu Pakori instructions
- In a big bowl add boiled potatoes.
- Now take a sieve and put flour into it and the sieve it..
- Now mix it with the help of your clean hands..
- Heat some oil for frying the pakodis.
- Deep fry till it looks golden brownish..
- And it's done..