Recipe: Tasty Quinoa Pizza Crust

Quinoa Pizza Crust. When I first started blogging, like a hundred bajillion years ago. Unlike some alternative pizza crusts, this one truly resembles the original. After soaking, quinoa combines with water in the food processor to create a pancake-like batter that bakes into a golden.

For this crust, all you really need is quinoa and water! Everything else in here just gives it more flavor. The quinoa pizza crust is delicious, a bit doughy and another great way to make pizza healthier. You can cook Quinoa Pizza Crust using 5 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Quinoa Pizza Crust

  1. You need 1 cup of quinoa, cooked.
  2. Prepare 1/2 cup of buckwheat, sprouted.
  3. It’s 1/4 cup of oats.
  4. It’s 1 tsp of coconut oil.
  5. It’s 1 of salt and season to taste.

This Quinoa Pizza Crust is the best gluten-free pizza crust alternative out there – crispy on the sides and soft in the middle. It's holding together perfectly when you take a slice, regardless of the pizza. Pour your quinoa pizza crust batter onto your pizza pan. Then take out of oven and carefully flip.

Quinoa Pizza Crust instructions

  1. Mix all ingredients in a food processor.
  2. Cook at 300°F for 25 minutes.
  3. This is a work in progress. Might come out a like dry..

The quinoa pizza crust is delicious, a bit doughy and another great way to make pizza healthier! Quinoa makes for a chewy crust reminiscent of pizza dough but with an extra earthiness. Quinoa Crusted Pizza Recipe, How To Make Quinoa Crusted Pizza Recipe. The quinoa pizza crust is delicious, a bit doughy and another great way to make pizza healthier. I have been wanting to try a quinoa based pizza crust for quite some time, but all the recipes I have come across require soaking the quinoa for hours on end.

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