Recipe: Yummy Mike's Garlic Mushroom Asian Noodles

Mike's Garlic Mushroom Asian Noodles.

You can have Mike's Garlic Mushroom Asian Noodles using 33 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Mike's Garlic Mushroom Asian Noodles

  1. Prepare of ● For The Noodle Options [size of a quarter in hand per serving].
  2. Prepare of Udon Noodles.
  3. It’s of Canton Noodles.
  4. You need of Egg Noodles.
  5. It’s of Ramen Noodles.
  6. It’s of Buckwheat Noodles.
  7. It’s of Kan-To Noodles.
  8. It’s of Fettuccine Noodles.
  9. Prepare of Linguine Noodles.
  10. You need of Spaghetti Noodles.
  11. You need of ● For The Mushrooms.
  12. It’s 1/2 Cup of Thin Sliced Dried Shiitake Mushrooms.
  13. It’s 1/4 Cup of Small Dried Button Mushrooms.
  14. Prepare of ● For The Garlic Sauce Mixture.
  15. Prepare 1/2 Cup of Garlic Mixture [see my recent recipie].
  16. You need 1/4 Cup of Salted Butter.
  17. Prepare 1 tbsp of Housin Sauce.
  18. Prepare 1 tbsp of Oyster Sauce.
  19. It’s 1 tsp of Quality Fish Sauce.
  20. Prepare 2 tbsp of Soy Sauce.
  21. You need of ● For The Vegetables Seasonings & Herbs [all added last].
  22. Prepare 1/3 Cup of Fresh Cilantro [+ reserves for garnish ].
  23. It’s 1 tsp of Dried Thai Basil.
  24. It’s 1/4 Cup of Fresh Chopped Green Onions.
  25. You need 1/2 tsp of Fresh Ground Black Pepper.
  26. It’s to taste of Toasted Sesame Seeds.
  27. It’s of ● For The Options [to taste or as needed].
  28. It’s of Fresh Grated Ginger.
  29. Prepare of Sesame Seeds.
  30. Prepare of Crispy Super Thin Sliced Cabbage.
  31. You need of Dried Thai Chilies.
  32. You need of Various Seafoods.
  33. It’s of Garlic Olive Oil.

Mike's Garlic Mushroom Asian Noodles step by step

  1. Here's what you'll need in steps one and two. Various noodles pictured. Choose a heavier weight noodle. Avoid noodles such as rice noodles..
  2. Cilantro, fresh black pepper and dried Thai Basil pictured..
  3. Place your mushrooms in a boiling pot with a good dash of salt and a splash of olive oil. Don't worry if your water turns a bit brown. Simmer on high for 5 minutes.Then add your noodles. Then add your noodles. Boil as per manufactures directions..
  4. Drain and place back in pot immediately..
  5. Add your garlic mixture and butter and mix well quickly..
  6. Add everything else to your pot, mix well and cover tightly for 5 minutes..
  7. Garnish with cilantro leaves and top with toasted sesame seeds. Drizzle top with garlic olive oil. Serve with additional soy and fish sauce. Enjoy!.
Article Tags:
asian · noodles · salad · spicy · udon
Article Categories:
recipes

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