Salted Fried Cabbage and Steamdogs.
You can cook Salted Fried Cabbage and Steamdogs using 4 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Salted Fried Cabbage and Steamdogs
- It’s 1-1/2 pound of savory cabbage.
- It’s 1 pound of hotdogs.
- It’s 1-1/8 stick of butter.
- It’s 1-1/2 teaspoon of kosher salt.
Salted Fried Cabbage and Steamdogs step by step
- Slice the cabbage. Melt the butter in a deep pan add the cabbage and salt then fry 25 minutes covered. Stir occasionally. Add the hotdogs and lay them on top of cabbage allow to steam 12 minutes covered..
- Serve I hope you enjoy!!.