Recipe: Tasty Frankfurter Pasta Sauce

Frankfurter Pasta Sauce.

You can have Frankfurter Pasta Sauce using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Frankfurter Pasta Sauce

1. You need 400 ml of tomato puree/passata.
2. You need 1/2 of onion, chopped.
3. You need 1 tbsp of olive oil.
4. You need 200 grams of frankfurters.
5. Prepare of seasoning.
6. Prepare 1/2 tsp of sugar.
7. You need 1 pinch of thyme.
8. You need 1 pinch of black pepper.
9. Prepare of final touch.
10. You need 50 grams of grated parmesan cheese.

Frankfurter Pasta Sauce instructions

1. Finely chop the onion and put it on low heat together with olive oil, until translucent.
2. Slice frankfurters in thin slices or small pieces and put them together with onions.
3. Cook for few minutes until they turn darker and the good smell is spreading!.
4. Add tomato puree/passata.
5. Add seasonings and cook with lid on for 5 minutes (you can add hot water if the sauce become too thick).
6. Sauce is ready to be added on pasta, don't forget to add some grated Parmesan on it!.