Key Lime Pie *EASY*.
Ingredients of Key Lime Pie *EASY*
- Prepare of Crust.
- Prepare 1.5 cups of fine crushed graham crackers.
- It’s 1/3 cup of sugar.
- You need 6 TBS of melted butter.
- Prepare of Filling.
- You need 28 oz of sweet condensed milk (2 cans).
- Prepare 1/2 cup of sour cream.
- You need 3/4 cup of key lime juice.
- It’s of Zest of 2 Limes or 4 Key Limes.
- You need of Whipped cream topping.
- Prepare 1 cup of heavy cream.
- You need 1/2 cup of confectioners sugar.
- It’s 1 tsp of vanilla.
Key Lime Pie *EASY* step by step
- Preheat oven 350/375 Crush graham crackers, add sugar, then melted butter.
- Press down on sprayed pie or tart pan and bake for 7-9 mins. Let cool 20 mins.
- While that cools, make filling.
- Combine all filling ingredients with whisk and pour in top of cooled crust. Bake for 10-12 mins and cool completely. Then chill pie 2 hours.
- While that’s cooling. Make whipped topping. Combine all ingredients until a stiff peak forms and heavy cream isn’t loose anymore. Must look like whipped cream !.
- Decorate and enjoy COLD
. Wasn’t that tooo easy ?.