How to Cook Tasty Dragon Dipping Sauce

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Dragon Dipping Sauce.

You can cook Dragon Dipping Sauce using 12 ingredients and 8 steps. Here is how you cook it.

Ingredients of Dragon Dipping Sauce

  1. It’s 3 cup of teriyaki glaze.
  2. Prepare 2 clove of garlic.
  3. You need 1 clove of shallot.
  4. Prepare 1 of leeks (not the green part).
  5. Prepare 4 tbsp of fresh ginger root.
  6. You need 1 cup of brown sugar.
  7. It’s 1/2 cup of red wine.
  8. Prepare 1/4 cup of chicken stock.
  9. You need 1 small of jalapeno.
  10. You need 6 tbsp of sweet chili sauce.
  11. You need 1 of lemon grass.
  12. It’s 1 tbsp of sesame oil.

Dragon Dipping Sauce step by step

  1. The shallots, garlic, ginger root, lemon grass, jalapeno and leeks should be ruff chopped..
  2. Saute the chopped ingredients in the sesame oil..
  3. Once softened add the brown sugar and let melt..
  4. Once fully melted deglaze with red wine of your choosing..
  5. Let the alcohol cook out and add the glaze and bring to a boil. Add chicken stock to thin out glaze..
  6. Let simmer on the stove for 15 min and strain well..
  7. After the sauce has cooled add sweet chili sauce and add salt and pepper to taste..
  8. This is a great dipping sauce as well as a marinade for any protiens or as a stir fry sauce for vegetables..

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