Easiest Way to Make Perfect Fruit salad

Fruit salad. Because this simple dressing takes strawberries, raspberries, and mangoes to a whole new level. Sweet syrupy honey, fresh tart orange juice, and. Fruit salad is a dish consisting of various kinds of fruit, sometimes served in a liquid, either their own juices or a syrup.

Fruit salad This Summer Fruit Salad with Lemon Dressing is super healthy, delicious, refreshing and perfect for a hot summer day. This winning combination of fruits drizzled with a lemon poppy seed dressing make up the best fruit salad you'll ever have. Fruit salad is a classic potluck contribution for a reason. You can cook Fruit salad using 9 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Fruit salad

  1. It’s 1 of big mango.
  2. You need 1 of Dragon fruit.
  3. You need of Green grapes.
  4. It’s of sweet melon.
  5. You need 1 of green apple.
  6. It’s of Some strawberries.
  7. You need 1 of quince.
  8. You need of strawberry juice.
  9. Prepare of yusuf effendi or chinese orange.

It's easy to mix together a variety of fruits that will make a refreshing, flavorful side or dessert. Honey Lime Fruit Salad is a refreshing fruit salad bursting with flavour! This refreshing fruit salad can be made in advance and won't oxidise and go brown. I first tasted this rich fruit salad at my wedding reception many years ago.

Fruit salad step by step

  1. Open the dragon fruit cut to cubes keep the skin as in picture for serving..
  2. Open the mango cut it in to cubes..
  3. Cut the sweet melon, apple, quince to cubes.
  4. Cutt the strawberry to half..
  5. Peel the Chinese orange..
  6. Add the green grapes..
  7. Add the strawberry juice mix them..
  8. Add them in dragon fruit skin as in photo for serving and decorate it withe strawberry.

The ladies who did the cooking wouldn't share the recipe at the time, but I eventually got it. Fresh fruit is colorful and nutritious. Thrown into a fruit salad, it becomes the perfect take-along dish for parties, picnics and potlucks. Serve fruit salad inside hollowed-out fruit for a dish that doubles as a centerpiece. Not to mention, one less bowl to clean later.

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