How to Make Perfect Spanish vegan tortilla

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Spanish vegan tortilla. Tortilla (or Spanish Omelette) is a typical Spanish recipe, probably one of the most famous in our country. This is a vegan version, so delicious! Spanish tortillas are typically made with eggs, but are easily "veganizable", if you swap the eggs for chickpea "eggs".

Spanish vegan tortilla A Spanish tortilla is an egg-based dish, which is definitely not vegan. When it comes to the two varieties of Mexican tortillas, there's a bit of ambiguity. Most all Mexican tortillas are vegan. You can cook Spanish vegan tortilla using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Spanish vegan tortilla

  1. Prepare 2 tbsp of Olive oil.
  2. You need 1 of large red onion, sliced.
  3. You need 1 cup of chickpea flour.
  4. Prepare 1 of big potato cut into medium slices.
  5. You need 1 cup of water.
  6. You need 1 of small red bell pepper.
  7. You need 1 tsp of black salt.
  8. Prepare 1 tsp of black pepper.

Recipe for a simple vegan Tortilla Espanola – without eggs or dairy! Spanish Tortilla (Vegan): A vegan spanish tortilla recipe! My dear friend Daisy in Rishikesh taught me how to make this and it's been a hit with friends and family since. Visit the Waitrose & Partners website for more vegan recipes and ideas.

Spanish vegan tortilla step by step

  1. Heat 1 tbsp of the olive oil in a large medium pan and add the chopped onions, chopped red bell pepper and potatoes. Cook on a low heat for about 20 minutes until the potatoes are cooked through.
  2. Meanwhile, mix the chickpea flour and water together in a bowl with the salt and pepper.
  3. Once the potatoes and onions are cooked, add them to the chickpea mix and stir gently to combine..
  4. Add the chickpea mixture and cook on a medium heat for 5-8 minutes until the bottom is cooked..
  5. When both sides are brown and the tortilla is cooked through, cut into slices and serve hot or cold with a green chatny..

The Happy Pear's vegan Spanish tortilla. It´s easy to make a vegan Spanish omelet, or tortilla de patatas. This take on the original uses caramelized onions, roasted garlic and rosemary. SPAIN Tortilla (or Spanish Omelette) is a typical Spanish recipe, probably one of the most famous in our country. This is a vegan version, so delicious!

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